Wednesday 1 September 2010

Deep Fried Beer - Only in Texas!

Patent Pending...

Get a gutful of this

Texan inventor Mark Zable has, after three year's work, apparently come up with a recipe for deep frying beer while maintaining its alcoholic content.

First we couldn't Drink and Drive, now we can't Eat and Drive.

Picture the Metropolitan Police canteen:

Detective Chief Superintendant: 'I smell beer. Is anyone drinking on duty?'

Coppers: 'No Sir, we're just having a spot of breakfast...'

I mustn't be mean to the Met, they are the best Police Force money can buy.

1 comment:

Please feel free to comment, good or bad. I will allow anything that isn't truly offensive to any other commentator. Me? You can slag me without mercy but try and be witty while you are about it.