Wednesday, 15 February 2012

Never 'Assume'


Every morning, my Grandmother would eat stewed prunes for breakfast. As a child, especially a child in Germany where social taboos are strictly enforced in smart society, I learnt that I could stop adult chatter dead with a simple, innocent question. And so it was when, with guests present and me on my best behaviour, I asked my Granny why she ate prunes for breakfast and not the delicious Brötchen smeared with local butter and home made cherry jam that we all enjoyed. Frau Waldmann suddenly found something incredibly interesting beyond the window to distract her attention while my grandfather choked on whatever it was he had intended to swallow rather than inhale. Clearly no one seated around the breakfast table had the inclination to explain to a curious little boy the efficacy of prunes on regular bowel movements. My grandmother, with Teutonic reserve, said, ‘Because I like them Andy. Would you like another cup of tea or will you take coffee?’

I am the same age now as my grandmother was then. Thankfully, I do not need to resort to prunes or anything else for that matter. I eat what the hell I like and still you could set your watch by me. It’s a good start to the day. Mug of steaming tea, my fags and a good book and ten or so quiet yet productive minutes sat in splendid isolation.

We are not plumbed in yet so water has to be carried up from the river. Water to cook, wash, flush or rinse, it is all carried in 20 litre yellow plastic containers that once held vegetable oil. No one buys proper water or fuel containers, we all just recycle the ubiquitous cooking oil container.

As it started to get dark this evening I thought I had better prep the gennie so that is was ready to go. I hunted around for the fuel containers and found one stashed in the lean to quite close to the gennie. I sloshed the fuel into the tank and checked the oil. I then went into the shop and told Marcia everything was good to go but that she would need to buy more fuel tomorrow as I had just put the last twenty litres into the tank.

‘That’s impossible!’ Marcia exclaimed, ‘we had 80 litres delivered last night!’

‘Well in that case,’ I said, ‘someone has nicked sixty litres because all I found was one full container.’

She didn’t believe me so I took her outside and showed her where I had found the container and pointed out that there were only two containers there, one already empty and now the other as well.

‘That’s diesel’

‘What?’

‘You have just filled the petrol generator with diesel. Didn’t you smell it?’

Well, to tell you the truth, I didn’t. I wasn’t even suspicious when, as I was pouring the ‘petrol’ into the tank it foamed up and overflowed, a distinct characteristic of diesel. I spun the lid off the tank and took a good whiff. Bollocks. Since we only had a petrol generator, I just assumed that all fuel on site was petrol. Half an hour later I had drained the tank and flushed the carburettor and went hunting for the missing 80 litres of petrol. Eventually, I gave up and dragged back to the shop to tell Marcia there was no other fuel on site. Clearly irritated, she charged out of the shop with me trailing behind. Kicking the door of the bog open she pointed to four yellow containers and asked me what they were.

‘Water?’ I ventured.

‘Petrol’ she said.

‘So let me get this straight, Marcia, every morning I have been coming in here to have a shit, light up and smoke a cigarette while sitting next to 80 litres of petrol in a 2 metre by 2 metre enclosed space?’

You see, I had just assumed it was water.

Monday, 13 February 2012

Cecil B DeMille I am not...

Alex can't believe how much fun this all is

We are starting to identify a few ‘regulars’; people who seem happy to patronise our humble premises more than just once. One of them is a Cuban engineer who is busy building some houses across the other side of the village. He misses his family who are back in Cuba and has taken quite a shine to Alex who in turn, adores him.

He pitched up today and started flashing a video camera. This thing was no larger than a couple of packets of fags so I was intrigued. He took a couple of photos with it and we downloaded them onto my laptop. Not bad.

I was really disappointed when my camera was pinched a few months ago and more so once I moved down here as I really would like to record the before, during and after pictures of the build here. So I said to him, ‘Give us a cabby!’ and nicked his camera so that I could video the site as it is now.

I have never made a video in my life and had absolutely no idea what to do once I had transferred the files, for although I thought I had shot one movie, this apparently translated to millions of files on my computer, none of which would play in Windows media player. So I tried to import them into Windows movie maker only to be told there were codecs missing. WTF are they? I was annoyed but not surprised, I have long since ceased to be taken in by Microsoft marketing hype claiming that everything is seamless on their platform. We all know it is crap and is the fundamental reason that even though you pay to have a system professionally installed, your ageing Mother is still unable to send a simple frigging email which is why you do not know if she is alive or dead.

Now, I do not know what you are like but this sort of thing effing irritates me. Common sense says I should leave this until the morning, take it easy and work through it logically. Bugger that. I WILL post a video, my first one, even though it may be unscripted crap and camera shake has all my viewers spewing with sea sickness. So I went onto the interweb and downloaded a promising looking programme that said even a moron can make and upload a video. ‘That’s the one for me’ I thought. 140 odd mega bytes and a couple of hours later I had it installed.

Just two things. First, it turned 30 Mbs of video files into Giga Bytes. Secondly it said that unless I paid them a squillion dollars it would stamp a watermark in the middle of the video, which it duly proceeded to do. Still I refused to give up. I can live with the watermark, as I hope you can for the time being, but I needed to get the file size down if I were to have any chance of uploading it via the bean can and string internet system I have here. So I downloaded another programme and got the file down to just under 20 Mbs.

So, Ladies and gentlemen, my first ever video, wholly unscripted as it was a very spur of the moment thing, lousy camera handling, awful aperture control, you name it I did it wrong. This is a crap film shot this afternoon at the Barra de Kwanza. Please excuse the watermark in the middle of the screen, please excuse everything but at least it gives you an idea of where this madman has washed up.




Maybe Chris over at Grow Fish Eat could give me some advice...

Sunday, 12 February 2012

Hang on lads, I've got a great idea...


Just a quick note at the end of the first week at the Barra de Kwanza and what an eventful week!

I shan’t dwell anymore on the well reported disasters, principle of which was an overly enthusiastic lunar and wind driven series of high tides that wrecked the site, these things happen. I would rather dwell on the, oh so minor but deeply satisfying successes.

First and most important was getting the restaurant kitchen kitted out as a berth for us to bunk in and the ladies restroom fitted out as a galley to cook in. Check.

Then there was internet access. Ambitious I know but having rigged up a remote antenna I actually have a stronger and faster connection than I did in town. Figure that one out.

Despite more than a year of indolence providing me ample opportunity to plan this project and its execution down to the last detail, to design and pay for the pre fabrication and subsequent erection of the cottages, the finishing and fitting out of the restaurant and countless other essential activities, it is only once on the ground that the ‘Plan’ could be given a reality check. Clearly, certain modifications were necessary. I was still trying to get my head around the various options (I was dithering, in other words) when the sea kindly invaded and left me with far fewer courses of action to consider.

Having faced Nature’s test, I know that the restaurant and kitchen are safe. Despite the Atlantic Ocean’s best efforts, it could only drain, frustrated no doubt, around these essential components of Flordita’s infrastructure so I am confident enough to carry on with the restaurant and it will open soon. The rest of the land, however, has only just started to dry out, it will in due course but in the meantime I have to accept that I must build the land up before I can even think of erecting cottages. Anyone with an even basic grasp of mathematics would be able to calculate that raising two hectares up by 30 cms (doesn’t sound a lot) will require six thousand cubic metres of soil, about 300 truck loads which, at $600 per load would cost me $180,000. Time to be morose again? Not at all.

By the most amazing coincidence, my neighbour on the other side is excavating a dock for his new yacht and has been transporting the spoil miles out of the village to dump it. He is more than happy to save about a million litres of diesel for his trucks by running it two hundred yards to my property and dumping it there instead. For free. He has even said that once I have enough, he will send his bulldozer and grader down to do a proper job. Another tick in the box.

I had become used to no television. There is too much to do and besides, now that the sun is shining and sitting in what is paradise compared to the city, who wants to stay indoors anyway? But I have to think of poor old Alex who,, in the evening, would really misses his Tom and Jerry and In The Night Garden so I had to get the dish installed. Bereft of a compass or an azimuth gauge this really was harder than shooting at the moon, at least you can see the Earth’s original satellite. Took me bloody ages but using geometry perfected by Pharaohs and a ‘pass the message on’ system of communication while I made infinitesimally small corrections, we now have satellite TV.

At the same time the generator was stolen, Marcia’s shop, empty of stock, had been broken into and all the racking, light fittings even plug sockets had been lifted as well. They took the shop door as well leaving just a gaping hole where it had once been. As I say, these things happen so we knuckled down and fixed up the shop as this will provide our essential initial income. Using the scrap wood from the old cottages we were demolishing, we knocked up shelves. There was one almost complete cottage that I wanted to keep as it would not take much to make it habitable, allowing us to get out of the kitchen and let the builders get in and finish the restaurant. The old cottage walls had been made using a local material called bordão, which is basically the central stalk of very large palm leaves. It makes an excellent building material but the new cottages would be constructed solely of hardwood so I asked the builders to remove the bordão walls in preparation for wood cladding. Marcia wanted this cottage to be demolished as well as it had a thatched roof, which I liked, but the new cottages will have Portuguese tile so she wanted all cottages to match. For goodness sake, when she met me she must have realised what I was like, none of my furniture matched and some of it I had dragged around the world with me on my various travels. I was appalled some years back when I came home after a long business trip to discover she had bought a 3 piece suite and tossed my old Persian rugs in favour of shag pile carpets. Whereas I had been content with an upturned cardboard box next to my old arm chair on which to rest my fags and whisky, now I had a low, designer coffee table in the middle of the lounge I could not reach. I shan’t tell you how much she paid for the ‘set’ but it ran to thousands. The only furniture I ever bought was at jumble sales or expatriate house clearances.

Nature, who I have cautiously decided might actually be on my side, decided for me when she threw the waves at me. Its structure weakened by the removal of the walls yet still supporting the weight of a few tonnes of thatch, the hut gave up the ghost and with a groan of tortured timber, collapsed into the maelstrom. Marcia was delighted and we concentrated on the shop since this was now about all we had left.

From the day it opened, the shop has done a roaring trade. Rather than bank the profits, I told Marcia to use them to increase stock levels. Not far from here is the bridge over the River Kwanza which is controlled and guarded by a sizeable unit of police. The Detachment Commander, hearing that there was a shop so near visited and emptied the freezers and most of the shelves in one go. He left Marcia with a list of ‘must be in stock’ items so it looks like we are now suppliers by appointment to the Angolan Police Force. We are supplying wholesale but charging retail. I should send Marcia on Dragon’s Den or whatever the programme is called.

You need to understand that this is nothing more than a little trading post on the banks of a river in the middle of nowhere. Cut out the violence and it could be something out of Heart of Darkness, white trash eking out a living selling candles, paraffin, booze and tinned goods to the natives. I was surprised, therefore, when Marcia returned from yet another resupply run the day before yesterday, tossed a box at me and asked me to get the contents working. I was surprised because it was a TPA, a Terminal Pagamento Automatico. It is one of those machines all shops in civilised countries have allowing clients to pay using cards, in this case, Angolan bank cards and Visa. It works over the mobile phone network, as I learnt reading the instructions. So I charged it up (the power in Angola fails more often than not so it has its own back up batteries) and eventually managed to link up to the bank. The news that we had Multi Caixa, as it is called here, spread like wildfire and all yesterday we were taking multi caixa payments.

Now this is brilliant. It means that the amount of cash we end up with on site is kept down and we have a whole new ramp of potential customers. Still, we were taking too much cash so when one of Marcia’s customers asked her if she could charge his card and give him the cash she came to me for advice.

‘Do you know him?’ I asked

Apparently he lives in the village and every time he needs cash, he has to drive all the way into town, a cost of both time and expended fuel. I pointed out that the bank charge us 1% for every transaction. Marcia explained this to him butt he said she could charge him 10% it would still work out cheaper for him, anything to avoid driving into town, searching vainly for a cashpoint with cash in it before ending up queueing for hours in the bank. They agreed 5%, a rate apparently so attractive there was a rush on the 'bank' so to speak. She is now an unofficial branch of the bank for residents of the village and we can transfer all our takings electronically to our account rather than doing a cash and bank run and everyone is delighted.

So what of the cottages? No point in even thinking about them just yet. Nature has pointed out I still need to do more groundworks but she was kind enough to do so before I erected the huts, not afterwards which truly would have been disastrous. So now I am turning four of the six cottages I have paid for into one new shop for Marcia closer to the main road and a two bedroomed cottage for us to live in. By the time our new shop and home are complete, I will have the groundworks done and we can complete and open the restaurant and start erecting the cottages for Flordita.

I quickly lost track of the days but I know today is Sunday because all our customers are dressed in white, de Rigeuer for attending Church here. The sun is shining brightly, the sea is benign and for Sunday lunch we have beef filet which I will sear over glowing charcoal.

It took a tidal wave, but it looks as though we have a plan now. Not bad for just the first week.

Friday, 10 February 2012

Mermaids


In Angola, they believe there are two sorts of Mermaids, one of the sea and one of the river.

Like neighbours who hate each other, and these two Mermaids detest one another according to local lore, they stick to their own territory and mind their own business. Usually. Every now and then, though, something stings their tails and they are at each other’s throats pulling each other’s hair out and scratching each other’s faces. The River mermaid out of sheer spite will try to pour as much fresh water into the sea as she can. The Sea Mermaid will retaliate by throwing up a tide so high it pours into the river. Or it could be vice versa, in a domestic it is always hard to tell who started it and generally no one cares so long as they stop.

In the case of the two Mermaids, they usually wear themselves out but occasionally, if the perceived slight was great, they will battle it out until finally the local Soba (village Elder) has to step in and conduct a ceremony on the water to calm the two down, making offerings of food and wine and intonations known only to him having been passed down verbally through a line of Sobas going back to the Beginning. I am told it never fails. Clearly, King Canute was not from the same esteemed lineage, merely an ignorant peasant who deserved to get wet.

Apart from a bout of Malaria that laid little Alex and I low for a couple of days, a bit of a downer (I have stopped sniffing about the stolen generator), the spirit of the post I was drafting a little bit at a time telling of our arrival at the Barra de Kwanza was so optimistic. I wanted to describe going to sleep with the roar of the surf, the brilliance of the stars revealed in a darkness unknown to city dwellers and to tell SBW and Raschman about all the feral pigs the dogs have flushed but it wasn’t to be.

Marcia has re opened her shop and I reckon the whole village passed through on the first day and emptied it. She is running the truck every day to keep up with demand. Dominic and his little brother chased happily between river and beach and back again oblivious to the crappy living conditions and having to wash in the river. They ate everything put in front of them and were asleep by nine in the evening. Marcia and I were asleep half an hour later. At six in the morning, everything kicked off again. My fingers are like sausages with all the dragging, sawing and hammering I am doing and I have sunburn for the first time in years. I have not drunk a drop of alcohol since I arrived. It is bloody great to be out doors again.

I managed to get through a lot on my list for yesterday. I collected and piled up tonnes of old scrap timber. We got the temporary wiring circuit in so that all living areas including the loo are covered (who likes to dangle their willie down a bog in the dark in the tropics?), a whole heap of stuff. As we are no where near putting in the concrete pathways that will connect each building enclosing what will be garden areas, I can understand Marcia’s frustration that a lot of sand was being traipsed into the restaurant kitchen which is our temporary home so I thought, ‘I know, I will knock her up a slatted wooden door step’.

I was busy sawing and nailing away at this 90x60 cm mini stoep when I looked up at the sea and thought, ‘Blimey!’ Then I saw a palm tree fall over and squeaked, ‘Fuck me!’ Wave after enormous wave pulverised the shore. Then a series of really big waves came in breaking over the sand dunes. Once over the other side the water had nowhere to run except onto my land. It started as a trickle but with each successive wave it turned into a torrent which quickly washed out the main entrance to my property. I grabbed Alex and threw him into the truck and fumbled for the keys in the ignition. They weren’t there. I rang Marcia, who was shopping in town, she did not know. I ran back into our room trying like hell to remember the name of the bloody Saint you pray to for lost things but couldn’t so I sent the most fervent prayer I have ever said with no address and it must have gone DHL because the keys were on the bed. I got the truck onto high ground and then waded back to the site. The skiffs were floating away.

The whole site was flooded. The only thing that saved our room and the shop wwere the slightly higher ground on which they were built and the large load of sand I had dumped for the builders which diverted the water.

The series of extraordinary waves leading to the breach of the dunes occurred exactly at the highest point of the tide. My neighbour suffered even more, fifteen of his chalets were washed away. The road leading to his property passes between mine and the sea, the very bit where the breach occurred. One of my lads ran to his place to tell him he would soon be cut off, an advisory that was quickly followed by a convoy of vehicles, some towing boats to high ground.

As the tide began to recede and I stood there numb with shock, an empty pit where my stomach had once been, I realised that whereas before I would have to stand up in what was soon to be my restaurant to see the sea, I could now sit on the floor. The sea was fifty metres closer and the dunes that protected my land were gone. Oh it looks very romantic, sloughs of white sand reaching across what once was spinney grass like fingers about to caress my bit of God’s earth but believe me, knowing that the next high tide was at five in the morning and knowing that now there was sod all between me and it, I began to think that maybe that Idiot Gardener was right. Or maybe he jinxed me. If he did, I hope his shed burns down and his smart sink falls of the wall taking all the tiles with it.

Marcia arrived back from shopping and noticed the truck on high ground. She splashed knee deep through the water and onto the higher bit of the restaurant.

‘Why is the truck up there?’

To be honest, I thought the reason it was 'up there' was bleeding obvious. I couldn’t think of anything coherent to say, in my mind I was ruined, intoxicated by misery only three days after IG penned those prescient words. I had sold all my possessions including my house and now I really was standing forlornly in a very muddy backwater.

I pointed to where the dunes once were, rolling whitecaps, although receding, clearly visible.

Marcia tutted, ‘Isso não e nada’, she said, irritated by my obvious bleatingly childish concern.

‘What do you mean? “This is nothing”, this is a DISASTER!’

‘No it isn’t’

I tried to break it to her gently. I’d heard about people, especially women, who go into denial when dealing with great shock.

‘Darling, we have to face it, we are ruined’

‘No we’re not’.

Best go and make her a cup of tea, I thought. Seeing her mentally unhinge so quickly made me forget my own sorrow and grief; in times of great crisis or danger, it is the man who must get a grip of himself and look after his family softening, as far as possible, the awful blow with a solid display of optimism. I went into the galley, put the kettle on and burst into tears.

Darkness blessed my tortured eyes by obscuring the two hectare lake I owned and as Marcia was tired as well as unbalanced, I made supper.

She was more seriously affected by all this than I thought for all through supper and on into the evening she prattled on about exactly where (in the lake) we would position the houses; when Julian would install the barbecue grills in the covered barbecue area (under water) and that she needed to go into town the next day to really stock up the shop as Saturday and Sunday were going to be crazy busy. It wasn’t the quantity of customers that was crazy, I thought. Finally I could not take this lunatic optimism in the face of abject failure anymore. I was thinking practically. I still had an all risks insurance policy from when I was in bomb disposal. If I shot myself, the family would get the payout and in my own way, I would have provided for their future.

‘Marcia, at five O’clock in the morning we get the next high tide, this time there is nothing to protect us, the sea will just come pouring in and there is nothing we can do, we can’t even run, so what is the point of thinking about stocking up an underwater shop, what are you going to sell, full aqualungs for passing spear fishermen?’

‘Honey’, she said with all the condescending patience she can turn on with the speed of a flicked light switch, ‘everywhere is flooded. You should have seen how deep the water was at Ramirez’ on the way home, the sea was over the road!’

It floods every year in Bangladesh as well, I thought, but why should that make me feel any better? I stepped out of the room and sloshed my way round to the heads (that’s what loos are called on ships). To me, the ship in which I had invested everything should have been called the Mary Rose, not Flordita. Except of course, mine never even made it out of the port, it sank at its moorings. Clearly that comment on one of my posts saying I wasn’t a nice person was true and I was now paying for it. I had always dreamt of a place either by the sea or on a river and was over the moon when I found a place that satisfied both criteria. I wasn’t expecting both of them coming to greet me so intimately. The next high tide would finish us. I sat there on the bog and groaned. We haven’t got the false ceilings in yet so the sound travelled to the room.

‘What’s the matter, Honey, are you sick?’ Marcia called.

I didn’t answer.

The night was terrible. There was no way I could sleep. Marcia, still clearly mad as a fucking hatter thought that this was because I was feeling a bit frisky and tried to administer appropriate attention so I said, ‘What was that?’ and got up and went outside. The full moon and (unlike me) stiff onshore wind, which I knew to be the real cause of all my grief rather than two catty mermaids, were up and by the light of the former, I could see the waves were no longer crashing over the remains of the dunes, they were rolling over them. My personal pain aside, it was an astonishing sight, a testament to the inexorable power of the sea, especially when viewed at night by the light of the moon. If I could have conjured up two thousand tonnes of hardcore and dropped it in the breach it would not have made a jot of difference. Official high tide was still a few hours away but I knew the onshore wind would add another half hour to the agony. The water just poured in and kept coming. The truck was up to its axles. All the saplings I had cultured at the old place and transplanted here, Lemon, Guava, Avocado, Mango, Cedar, Eucalyptus and another tree I only know by its local name ‘Monkey Banana Tree’, years of patience and tender care in anticipation of finally settling here had all been washed out. There was no way we were going to construct the cottages on the site, the cottages the wood for which had more or less been trimmed into prefabricated parts and were due to leave the mill down south next week. It was like watching my life, all my hopes and dreams being bleached to a meaningless blank. I went back to the room, found the keys to the shop, let myself in and helped myself to a bottle of whisky before sitting on the hammock in the jango, taking the occasional swig as I rocked to and fro. I was washed out.

As the sun came up, I could really appreciate the extent of the damage. Everything but the shop, the kitchen and toilet block and the restaurant jango was under water. But I no longer cared. Not in any despairing way, I no longer cared because with the aid of the Clan MacGregor family product, a few fluid ounces of which were now inside me, I had a plan. OK, I will admit I did have some extra help. During the night, a local walking by who must have had the combined eyesight of an owl and a shit house rat as well as the olfactory power of a dog had waded through the water to join me and make a better effort than I to empty the bottle. So we had chatted. His attitude was the same as Marcia’s.

‘Isso não e nada’ he spat contemptuously, ‘you should have seen the Great Storm of 1887’, and took a swig before passing the bottle back to me. Like all Africans steeped in tradition he didn’t merely listen to the stories handed down through generations, he lived them through his ancestors.

‘What happened in 1887?’ I asked, not really caring if his Great Grandfather's head had been severed by a hurricane borne coconut.

He turned and waved vaguely at some point a mile or so inland, ‘the Mar reached there and took everything, EVERYTHING!’ the last word delivered with a timbre redolent of the awful horror that must have transpired and definitely worth another swig of scotch, he felt. Like Marcia earlier on, he was doing a grand job at pissing me off. ‘But don’t worry’, he continued, ‘the sea will give it all back’.

This terrible storm of which he spoke was an aberration, he went on to explain. Nothing like that has been seen since, or at least in living memory. Every year, he said, just like the tide ebbs and flows, the sea at this time of the year nibbles away at the land and then every year puts it all back again. Some years are worse than others, obviously, but generally, there is nothing to worry about. The people who really get themselves into trouble are the rich people.

‘How so?’ I said, warming to my nocturnal companion.

Rich people he had concluded, come in from the outside. They pay neither attention to or respect local tradition. They want their houses on the beach even though it must be blindingly obvious that no local builds there.

I was never rich and right now I was trying to get my head around being poor but since I too had ‘come in from the outside’ I thought I had better ask his advice lest I became poorer still.

‘What about my place?’

He looked around. ‘Oh you’re OK, you might get flooded every couple of years or so but then we all do but everything is soon back to normal’, I was beginning to see a glimmer, ‘but’, he continued, ‘you really should think about building the land up a bit before you build like you've done this bit’.

I told him that was exactly what I had planned to do but had been beaten by the waves. He told me that I was like a lot of Branquinhos in that I expected everything to go according to a schedule that nature would never recognise. Besides, he pointed out, I was in Angola where nothing goes to plan. He told me that it would be at least a month or so before I could get a machine in there. In the meantime, I would see the sea gradually throw the sand back up onto the beach again. I told him about my saplings and he looked at me as if I had suddenly started drooling spittle. He asked me if I had seen any lemon trees or avocados growing here. I had to admit I hadn’t but had thought I should give it a go. He advised me against thinking and observing instead, do as the locals do was his advice.

There can be no question that once I got the land, Marcia has been a driving force for Flordita and, of course, I loved the idea but I like taking baby steps while Marcia’s enthusiasm would put an Olympic triple jumper to shame. I know less about running a hotel restaurant than I do about gardening so I was not only nervous about sinking everything into one pot, I was also nervous about simultaneously building a restaurant and the cottages and then having to manage the lot with all the untrained staff required. A couple of scrapping mermaids had trashed my building site but they had also given me a wonderful opportunity to acquire an insurance policy. Marcia’s apparent mental breakdown was no more than her fear that I might get cold feet and run. She did not realise that I was in so deep I had no choice but to keep playing. My new friend left to go home to his wife’s wrath but with the benefit of his advice, I now knew how to play my hand.

Up the road (on higher ground) we have another plot of land where, after the hotel restaurant opened, we were to build using profits, Marcia’s new shop. For accommodation, we would use one of the cottages. A real eggs in one basket scenario and we still would not have a house of our own. If the restaurant failed or, in a fit of malevolence the sea decided not to give back the land but to take more and I had invested everything, I might as well have packed all my money into a box and tossed it into the sea and be destitute as I had nothing to fall back on. On the other hand, if I scrapped the idea of the cottages, for the time being, and just got the restaurant up and running and used the money for the cottages to build Marcia’s smart new shop AND a house for us and then used the profits from both, or one or the other to build up the land and build cottages...

The sun was up and I knew Marcia would be awake soon.

As Marcia and I surveyed the damage I pointed out that we would never get a machine in to fill and level the ground for ages. She reluctantly agreed but before she could bang on again about my sudden lack of faith I dived in.

‘Marcia’, I said, ‘Rather than abandon the project, why don’t we finish the restaurant and instead of building the cottages, tell Julian to build your new shop and a house for us on the other land?’ I did not give her chance to reply and rushed on, albeit as calmly as I could, ‘That way in the same time it would take to build the restaurant and hotel leaving you without a shop until Flordita coughed up enough to pay for your new shop and the time it would take to build, you could have the profit from the restaurant AND your new shop and that could be used to fund the filling and levelling and the cottages and we would also have our own house again?’ I inhaled deeply.

‘You’ve been drinking’, she said.

‘Yes, Marcia, I have been drinking’. How was that for a slap down? I must have looked pathetic.

‘You were doing so well’

‘I know, I’m sorry it’s just that last night, the storm…’

‘You haven’t slept, have you?’

‘No’

‘I’ll go and make you a cup of tea’ and she headed for the galley. I’d prefer a double hemlock, I thought.

‘I think it is a great idea’, she called over her shoulder.

YES! Out of disaster SUCCESS!

OK, I have lost a bit of hard earned cash but experience is never cheap.


Flordita Restaurant Opening Times and Menu:

Low Tide:

Full A La Carte

Any Other Time:

Please reserve snorkelling kit when making your booking. Please note: Restricted Menu - Sushi only.

Full Moon High Tide Special for Spear Fisherman:

Half price beer and spirits, Bring All You Can Eat!!

Friday, 3 February 2012

We Move at Dawn

"Get your kit together lads, we're out of here at first light..."

The first of the furniture has been loaded onto the truck and is on its way to the Barra De Kwanza.

It is amazing how big the sitting room appears with only a sofa and my desk (the last thing I shall dismantle as once I do, I shall be offline for a while) cowering in the corner of what now seems a vast expanse of wooden floor.

Christina, Marcia’s niece, pitched up last night to help and has spent the whole day washing and packing all the glasses, crockery, pots and pans that are now without cupboards to store them in.

I have not seen Dominic since before Christmas so I rang him and we made a cunning plan to sneak him away from his mother’s house but were rumbled when, by appalling coincidence, she arrived home just as he was climbing into the truck but Dominic stuck to his guns and he has now just joined us, terribly excited that we are finally, at long last, moving from the shit of the city to the peace of the seaside which, let’s face it, is paradise for a growing boy. As I write, he is ignoring my instruction to salvage his kit from the wreckage strewing rooms denuded of furniture and is instead threading line onto his fishing rod and reel. As a 12 year old, he could not give a shit about sleeping on a rug on the floor so long as he can wet a line in dawn’s early morning light.

I am just pleased that he is with us to share the Great Escape.

I built this house and have lived in it for five, six years. I was amazed at the amount of crud I had, most of which I had lugged around with me for decades. I hadn’t seen some of this stuff for years. Natwest bank statements going back to 1978. What the hell do I need them for? They went straight into the middle of the sitting room floor, now designated as the dump for everything superfluous to our continued existence.

I even came across my old school reports from the sixties and early seventies.

Had I really carted all this shit around with me across three continents and for a similar number of decades?

‘Into the pile with them’ as well, I thought, knowing that for my parents all those years ago they must have made sombre reading.

Dominic has a safe in his room, a place where he can keep everything that is dear to him, which he has just emptied. In it he had collected my medals, skiing and shooting awards and some bits of kit of mine. One of them was my regimental stable belt which has not been adjusted since the day I left the Army 22 years ago.

‘Put it on!’ said Dominic.

I could not believe I had been that skinny. There was a good six inches of exposed belly between either extreme of the buckle ends and to get them to successfully unite would require a full seven inches of extra slack. I did a quick mental calculation. If I was a 32 waist in the Army, that makes me knocking on a 40 now. Blimey, dare I invest in a set of scales?

But what would be the point? When I get down to the Barra de kwanza I am going to have to get off my sorry (fat) arse and do some, gulp, physical work. For so long, the furthest I have walked is the distance I could cover in the twenty minutes it takes for a round trip to the Third Street Canteen and the heaviest weight I have lifted (apart from my body out of its bed) has been the carrier bag containing the whisky and fags I collected at the canteen.

I don’t suppose I will be allowed to interfere too much with Julian’s building crew, except perhaps at the level of intellectual appraisal but there is so much else to be done before we can open so I am sure that I shall be spending my waking hours on my feet rather than slumped behind a desk.

For a start, I want to build some raised beds with supports for a shade netting cover so that I can plant all the herbs I will need for the restaurant kitchen. Then I have about an acre of ground to weed and try to landscape which will form the garden in front of the cottages and get some saplings planted (Eucalyptus, Papaya etc.) and the quicker I get this done the better, as the rainy season approaches and the extra water will give them the start they need to get through the subsequent dry season. The easiest, and quickest way, to do this would be to hire a bulldozer to level and scrape the land clean but there are two reasons I shan’t do this and shall do it the hard way instead. Firstly, there are some nice palm saplings which, with proper care and extra water from the river would soon grow to impressive size and secondly, the real reason, I can’t afford to lash out on heavy plant equipment (a bulldozer is $1,000 per day plus transport to and from site). Better I invest in half a dozen wheelbarrows, a dozen spades and an equal number of local villagers and do it the African way, the original Black and Decker power tools. I am not taking the piss, they hand built the pyramids after all so I am sure they can redistribute a few tonnes of soil leaving less of a carbon footprint than a D6 burning a couple of drums of diesel a day and avoid damage to the young palm trees in the process. Oh alright, AND its cheaper. Seriously, though, I would rather put the money into the local economy than stuff the pockets of a contractor from the city. I am just going to have to overlook the fact that amongst them will be at least one bastard who knows who nicked my generator.

Speaking of generators, thinking that I had a brand new one at my disposal, I was going to leave the 25Kva gennie I have at home to the new owners of the house. Now I need it and am grateful I never mentioned this bit of altruism to the purchaser so tomorrow morning, I will have it craned out and taken down to the Barra. The poor thing. After a five year campaign it must have thought it was due at least a bit of leave if not retirement but now, having fought bravely on this front; wounded, weakened and exhausted, this dear old veteran of the front line has received its orders to redeploy and shore up another front. As its local commanding officer, I need to mention it in dispatches to General Cummins Power back in the States recommending it for the Purple Heart and the Congressional Medal of Honour. Five years ago there was no town power here so it ran more or less constantly, only sleeping when we did. The town power arrived and the guys connecting us to the grid did something daft and all the electrics of the gennie caught fire. It had fallen bravely on the field but clung on to life. Crudely rewired, it ran again but now without the control units and sensors which would automatically shut it down if the blood pressure that was its circulating oil fell to dangerous levels or if it overheated. Inevitably, its fan belt failed yet it struggled gamely on all night until I came to switch it off and found it shrouded in acrid smoke. I could only see it through the mist because its block was glowing. It was so hot I had to use a stick to push the fuel valve closed to stop it. That’s it, I thought, now it is dead.

The next day I gave it the once over. Obviously, there was no water in it whatsoever, it had boiled itself dry. The oil was like treacle. I was convinced it would be seized solid. So before rushing out to buy a new fanbelt, I gave it a touch on the starter. It not only turned over, it started! I changed the oil and filters, fitted a new fanbelt, filled it with water and it reported for duty again. Since then, the fanbelt failed on two further occasions, it burst a bottom hose and once, all its oil mysteriously disappeared and on each occasion it ran for hours without these fluids essential to life. I reckon this machine has done over 20,000 abusive hours and the most I have ever done is change oil and filters and the odd fanbelt. In the same period my neighbour, Colonel Henriques, has burned through the same number of generators as mine has fanbelts. Cummins diesel engines are the very best in the world. Win your spurs in Africa and you have something to relate to the grandchildren. Dodgy filters, low grade oil and diesel contaminated with water and sand and yet they still run. Cummins diesel engines are like Navy Seals. You can tear their arms off and they will still try to do their duty.

Anyway, this particular poor bastard, with its collapsed engine mounts, broken exhaust and fallen off canopy doors will get an oil and filter change and go straight back into action rather than enjoy the lengthy refurbishment it was due and has earned. It will be doing its duty in support of Operation Flordita. In a way that is rather fitting because its General Officer Commanding also has knackered pipework; a dodgy heart and furred up arteries and his engine mounts collapsed ages ago. So together, we will soldier on hopefully to campaign success and an honourable retirement.

I am pleased to report that my Second-in-Command, Marcia, who only the day before yesterday was cruelly crushed under the wheels of rapidly advancing enemy mechanised infantry, has waived her right to sick leave and reported back for duty.

This is our last night holding Fort Gowans and we will be withdrawing in contact tomorrow to take up new defensive positions on the River Kwanza.

Once we have dug in, we will re-establish communications.

A luta continua, vitória é certa!!!

Wednesday, 1 February 2012

The Great Escape

OK, Alex, it's safe to come out now...

Only a few days left before we have to be out of the house. We are really looking forward to the move and what will be a radical change in lifestyle. I am itching to get stuck into a project again. Since the heart attack I suppose I needed to lay off for a while but I have been altogether far to indolent as evidenced by my waistline. When my rather delicious ex secretarial staff came to see me to ask if they could come and work for me again they soured the interview with their opening remark which was, 'My God, Sr. Tom, you’re FAT!’

The crew are working hard down at the Barra de Kwanza but even with the best will in the world, they will never have even just one of the six cottages we are building ready in time. So we will be moving into the restaurant kitchen for the time being. Where we once had 340 square metres of house space and a 1200 square metre garden we will soon have 24 square metres of living space and a 20,000 square metre garden (building site, rubbish tip). Still, at least we will have a river to wash in, the sea to swim in, and a pot to… I think you get the picture. A rustic life awaits.

The truck is finally back on the road after that lunatic effing driver of Marcia’s, ‘Uncle’ bastard Jorge trashed it last year. It cost me a lot to repair but now everything that could wear out or be broken has been replaced with all new parts. We fitted brand new tyres all round today and Marcia went off to the Lebanese warehouses to start buying stock for her shop which will reopen as soon as we get down there. Although the cost of the repair was a bit of a kick in the teeth financially, I console myself that since it was the catalyst that finally made Marcia recognise that bastard shit twat slimy cheating scumbag lying wazzock git Jorge for what he was and allow me to sack him, it was a price worth paying. In addition, I have effectively a brand new truck and, as has just been confirmed, another really brand new truck which the dealer has finally managed to licence two infuriating weeks behind schedule is ready so I can pick up in the morning. I will need both of them if I am to move out that quick. Tonight is my last normal night in this house as tomorrow we start moving the furniture.

Naturally in the World of Hippo, not everything has gone smoothly. I had a brand new 45Kva generator for which I also ordered a year’s worth of maintenance spares imported from Dubai and then had delivered down to the Barro de Kwanza so that the building crew could hook it up and we would all have power. I took the team down there to get them started and, shock, bastard horror, some thieving fuck has knicked it. The guard Marcia paid to stay on site and keep an eye on things has disappeared and is not answering his mobile so let’s wait and see what the incredibly resourceful and dedicated Angolan Criminal Investigation Services make of that. No doubt they will conclude, in a well reasoned and articulated half page report that it was swept out to sea by the tide as Mermaids, now that they have been immortalised on children’s channels and in films like Pirates of the Caribbean, need power for their TV sets. Criminal Investigation have an enviable case clear up rate but all their reports start with ‘Era uma vez’, which translates as ‘Once upon a time’…

So if there is anyone out there who wants a year’s worth of spares for their Cummins Genset, give me a call as I am going to have to go Chinese rather than have the very best diesel power in the world (and you have no idea how hard it is for me to admit that the Americans are world leaders at least in one respect).

I have had at least one person comment on my blog (anonymously) that in their opinion, I am not a particularly nice person. At first I though it was a very rare communication from my Mother but then I thought perhaps it may be due to the bizarre order I record the misfortunes that occasionally afflict the Hippo household. I can assure you that the order in which I relate the events of my life has no bearing whatsoever on their relative import.

I say this because the casual reader may wonder why I bleat about a stolen generator before I mention, probably too casually for some, that Marcia was hit by a speeding motorcycle in the street yesterday and was carted unconscious off to hospital. In this particular instance, therefore, it is important for the reader to understand that the loss of the generator had strained my temper somewhat, and especially the relationship I enjoy with the thieving bastards with whom, as a guest, I share a country. I offer an open and friendly household, a friendliness reciprocated by those enjoying my largesse but I can't help wondering which of them are merely exploiting the opportunity to scope anything worth nicking. After all, the two burglaries that cleared out my house were both executed by neighbours. Now before I even get to the Barra de Kwanza, my soon to be new neighbours are up to the same tricks. It is a sleepy fishing village with only one way in and out. Noone could convince me that it was possible to infiltrate and pass all the way through the village with heavy lifting equipment, load up my generator and exfiltrate themselves without some bastard noticing.

The driver rang me. I have been in Portuguese speaking countries twenty years now but, let me remind you, it is kids that pick up languages in the crèche with the ease they do transmissible diseases, not old bastards like me so my Portuguese is, as they say, vulgar (both in its Latin and in its street sense). So when I get a phone call from a very panicky driver, first day on the job, babbling on to me in Bairro patois at the speed of a runaway machine gun, inevitably, I will only pick up a few key words. In this case: Marcia, Presidential Guard, Motorcycle, Hit. It was the last word that made all the difference to my comprehension of, and the conclusion I drew from this garbled message.

My new driver said, ‘Pancar’ which means to hit or bash, rather than ‘Atropelada’, which means ‘to be run over’.

Further reinforcing the perception among some that I am more concerned about material things than perhaps the well being of my wife, naturally I assumed that this message read, ‘Marcia and I hit a motorcycle in your newly repaired truck and she is being held by the Presidential Guard Military Police’. By implication, my truck had also been seized and now I was liable for an outrageous compensation claim.

I tried to ring Marcia but her phone was switched off. Of course, the police always nick all your kit when they arrest you so obviously she was not going to be able to pick up my call. Bastards.

I dived into my secret drawer and realised that I needed to find a new hiding place as Marcia had evidently already been there but there was still enough left to at least stave off Marcia’s instant transport to some horrible location and provide an incentive instead to open reasonable negotiations. I just hoped that the motorcyclist was still alive otherwise things could get really expensive. Erm, as well as hoping that the fellow human being who had irresponsibly driven his vehicle under the wheels of my truck would be able to return, relatively unscathed to the bosom of his family and continue to attend church every Sunday.

I dumped Alex off with a neighbour (I may be insensitive but I know enough that it could be a little traumatic for a three year old to see his mother shackled to the bars of her cell), and sprinted down the road towards the gates of the Presidential Guard Barracks where not only did I recognise one of the guards on duty, thankfully he recognised me.

‘Where’s Marcia?’ I said.

‘They’ve taken her away already’

‘You’re fucking joking! You cock sucking fucking bastards! How could you take her away ALREADY?’

The Guard Commander came over and there was a hurried interrogation of the guard.

‘We had to take Donna Marcia…’

You fucking shite bastards’, I interrupted, ‘I’ll tell you this, when I get back I will personally cut your fucking balls off’

I needed to get hold of Colonel Henriques, Commander of the Presidential Guard real quick but as I stabbed at the phone I got the ‘Tough shit you impecunious bastard, you have no credit left’ message from the telephone company so I sprinted down the road to the Muslim shop. They are always open and sell Unitel credit. As a heavy smoker, I am no longer used to sprinting so by now I was shuffling sort of quickly while hawking up the most enormous docker’s oysters and spitting them into the sand. I burst in and dived to the front of the queue shouting ‘Bon Jour’ (they are from Mali) and demanded Unitel credit, like now. Malians are very gentle, polite people so, shocked as he was by my behaviour, with enormous sangue froid (the English may have adopted such a manner but the French invented it and evidently exported it), he apologised to his other customers while serving me first. I did not even leave the shop instead leaning on one of the chest freezers to scrape a recharge card. I was just entering the number when I realised that Jaime, the new driver, was standing next to me.

‘What the fuck are you doing here!’

‘I saw you coming into the shop’

‘No, you dozy shit, I mean, what are you doing here?’

I honestly, absolutely hate it when people, having been asked a perfectly simple question, twice in this case, just stare at me stupidly.

The Malian and his customers were looking at me nervously so I dragged Jaime outside. Let’s do this slowly and diplomatically, I thought.

‘Ok you little shit, first day on the job you run a motorcyclist over and now you are wandering about free while my wife is in jail? Where’s the fucking truck?’

‘It’s parked up over there’

‘Right, let’s take a look at it’

I stormed off and he followed me.

Now a lot of you will once again be worried about my priorities but, if I was to successfully bust Marcia out of jail, I needed to get the story right. If half the motorcyclist’s brains were embedded in the middle of the radiator, I could hardly claim no collision occurred. If, on the other hand, there wasn’t a mark on the vehicle then it would be a case of ‘He said’, ‘She said’ and at the right moment I could take the investigating officer aside, remind him that the Africa Cup of Nations was on (and Angola were playing that evening), dash a couple of hundred dollars and we could all go home and watch football.

There wasn’t a mark on the vehicle.

‘So what happened?’ I asked.

‘Well this motorcycle came out of nowhere…’

‘Don’t give me that shit, you were driving too fast’

‘No Sr Thomas, I wasn’t driving’

‘You let Donna Marcia drive the truck, are you fucking mad? What the hell do you think I am paying you for you cock sucking bastard?’

Jaime is a big bloke so I hunted around for something heavy and potentially painful to give me an advantage.

‘She was standing over there’, he said and pointed to the other side of the road.

‘Eh?’

‘I was getting the new tyres fitted there,’ he indicated the street side African equivalent of ‘Tyres are Us’, which I acknowledged and then he went on, pointing a little further down the road, ‘and Marcia was standing there when the motorcycle hit her,’

I can’t describe all the emotion I felt at that moment and I was obviously taking a bit of time dealing with it so Jaime carried on.

‘I rang you then I tried to find you at your house but you were gone so I decided that I would go back to the hospital but then I saw you here in the street’

‘Is she OK?’

Jaime looked down at the ground so I pushed his head up and looked straight into his face. ‘Is she OK?’

‘Sr. Thomas, she was desmiada (unconscious), they loaded her on the back of a pick up and took her to hospital. I have been looking for you.’

I had just gone from violently aggressive to a desire to vomit. I would be the first to admit that Marcia can be an absolute pain in the arse but I love her as much as I do my sons. I have seen plenty of people dragged off the roadside, their blood and guts mixed with roadside dirt and thrown in to the back of a pick up and, since the good Samaritans can hardly be expected to stump up the cash the private clinics here demand before taking in a patient (no such thing as a Hippocratic oath here), they will take them to the nearest state hospital, places that import live bodies and export dead ones.

‘Where is she?’

‘They took her to the Military Hospital’

The Military Hospital is the best. And the nearest. But normally you have to be dressed in a uniform to get in there.

As Jaime drove me there it all became clear.

Having been to the bank, Marcia had bought the first load of kit she needed to restock the shop and on the way back they had stopped off at Tyres are Us to reboot the truck. Marcia was standing by the side of the road when a member of the Presidential Guard, on the sandy strips that are our roads, lost control of his motorcycle and knocked Marcia down. Since this had occurred only two hundred metres from the gates of the barracks, the military machine took over and whipped Marcia straight into their well equipped hospital.

The Guard Commander I had just threatened to emasculate waved us straight through the gates.

At the hospital I met the doctor. I think he was Russian. He said that the young lady had regained consciousness, had no broken bones but was obviously concussed as she couldn’t even remember her own name and that she had ripped out her drip. That’s my wife, I said.

I used to box and often, the morning after a bout I looked at myself in the mirror and thought, ‘Christ, why do I do this?’ Marcia looked like she’d gone the whole fifteen rounds with Mike Tyson.

She could not remember a thing about the accident, not even her own name but she sure as hell recognised me.

‘What took you so long? Where is Alex? I want to go home. NOW’

It looked as though half a football was exploding out the side if her head.

She needs a cat scan. She should be under observation in intensive care. The doctor suggested I should take her home.

So Jaime and I took her home. As we went through the camp gates I didn’t see the guard commander but the poor lad I had dumped all over was there and stopped us before opening the barrier.

‘Is your wife OK?’ he asked. I looked at this boy, his skinny bony frame supporting a uniform at least two sizes too large, impossibly big doe like eyes in his shaven head exhibiting no offence, just concern.

‘She’ll be OK and, thanks’.

Jaime parked the truck in the yard. Instead of going straight into the house and lying down, Marcia told us to empty the truck into the dispensa (pantry). So we unloaded $2,500 worth of booze and fizzy drinks out of the truck and into the pantry while Marcia, swollen face, headache and all, stalked off to the neighbour to get Alex.

The neighbours all poured round, concerned as hell. In no time, it was all pretty convivial, Marcia’s memory returning with each retelling of her ordeal. Until someone said, ‘Where’s Alex?’

‘He’s in the pantry’, said Joao, a regular.

I turned the burners under the pans in which I was rustling up supper down to minimum and opened the door to the pantry. The floor was covered with what looked like coffee.

‘Alex?’ I called out. I couldn’t see him. I went through to the laundry and checked the back door. It was locked from the inside which meant he wasn’t outside. He is only three year’s old but he is already an escapologist.

Back in the pantry I discovered my filleting knife on top of a leaking stack of canned drinks.

He may have the qualities recorded and admired in the film, ‘The Great Escape’ but clearly he was hopelessly inaccurate with a knife. I guessed that the lure of all that fizzy pop was too much for him to resist. Even I have difficulty sometimes tearing off the shrink wrap packaging enclosing many bulk products, clearly designed as they are to frustrate and destroy both patience and finger nails so Alex, realising he had no chance with his bare hands, but knowing where my chef’s knives were, had clearly made and executed a cunning plan. Even more cunning because he recognised that all the Stalag Luft III guards and top brass were distracted.

Armed with my knife, he took a stab at the plastic, and the can behind it erupted. He must have given it a few more equally unsuccessful goes before deciding that it was time to get the hell out. Perhaps he heard the person who inadvertently rumbled him by calling out, ‘Where’s Alex?’ Anyway, my first cursory inspection of the pantry and laundry had not turned him up so I turned my attention to extracting the leaking cans and clearing up the mess. Marcia, when she saw her profit bleeding across the floor went nuts and declared her intention to beat the little sod. I busied myself with mopping and hoped that where ever the ‘little sod’ had hidden himself, it was goon proof.

Predictably, Marcia calmed down. It was only half a dozen or so cans out of many hundreds and I had managed to salvage a lot into a jug so we all had something to drink with the supper I served. With everyone tucking in, Joao and I snuck off to find Alex’s priest hole.

When I designed this house I made a few fundamental mistakes. One of them was that with the front loading washing machine positioned where it was intended, the back door would impact it. So we had to move the washing machine six inches further along the wall. It was in this impossibly small gap that Alex had concealed himself. I have never laid a hand on either of my sons but Alex has spent enough time round the neighbour’s houses to know what could happen to his peers if they stepped out of line so he was taking no chances. I do not like him sucking sickly sweet lollipops or drinking crap out of a can but faced with a room stacked high with everything banned to him, I cannot blame his subterfuge.

‘Come on, son’, I said, ‘go and eat your supper, you have about a gallon of coca cola to drink as well’.

‘I’m sowwy Daddy’

‘Son, I am pleased to hear that. Saying Sorry is bloody hard and tomorrow yer Daddy will be doing a lot of it’.

Monday, 30 January 2012

Not For The Faint Hearted



John Gray, over on Going Gently is about to send two pigs he raised to slaughter.

I know that a lot of the blogs I follow, and the readers who follow mine, are very keen on shooting and fishing. I know I am, and I have already taught my oldest son, Dominic, to handle a weapon safely.

To me, just as there is to most ‘honest’ hunters, there is a bloody huge difference between shooting for the pot an animal that you have had to find and track yourself, and trophy hunting. It is a huge generalisation but I am sure that guys like SBW, Bashing Bambi and Rasch would agree with me that the average ‘Trophy Hunter’ nowadays is usually some fat sod with too much money, willing to spend a fortune on visiting a game ranch and, with the help of local guides, be led to the exact spot where a half tame animal can easily be shot.

Equally though, I am sure that SBW, Bambi Basher and Rasch would agree that a lot of endangered species would be extinct were it not for the fact that some people ARE willing to shoot them, have them mounted to hang over their Californian or Texan fireplaces and spin story after story to no doubt enthralled guests. It is the fact the business, and it is a business, is worth so much money that makes it economically viable for individuals, at great expense, to enclose vast tracts of natural habitat, providing their stocked game with a natural existence and support the mainly human resources required to keep out the poachers preventing the total collapse of breeding groups that would inevitably result if the stock were left, unprotected, to their own devices.

It is all very well saying we should ban hunting, especially trophy hunting and leave all the animals alone on a reserve but it never works in practice and there is plenty of evidence to support this contention. Angola has nearly a dozen reserves and you’d be hard pressed to see anything moving on them. There are similar stories from Kenya, Tanzania and Uganda although these countries are the best at managing their wildlife resources in Africa along with South Africa. Most African governments haven’t even the wit to provide essential services and stop their leaders dipping their very sticky fingers into the collective till, preferring instead to preside over civil wars and shocking infant mortality and whip up support by suggesting that the well managed reserves and productive farmland they inherited should, merely because the hard working family that turned bush to employment and income for many, should be parcelled up and returned to the masses since the owners are white. Just look at the results of Mugabe’s social land redistribution policy on the economy and living standards of Zimbabwe and the devastating effect it has had on the country’s natural environment and its indigenous wildlife.

Other countries realised the necessity for managed wildlife. The United States, Canada, UK, Germany, Poland, Slovakia, Slovenia just to name a few famous shooting destinations, all have managed habitats, strict rules and personnel who manage the environment and its wildlife stock. Like any farmer, they know how many animals can be supported per acre, or in the case of wildlife habitats, per square kilometre so with little or no natural predation, stock levels could increase to the point where the whole breeding group collapses, dying of starvation. This is why it is necessary to cull. If more Lebensraum is not an option, then excess stock needs to be removed. South Africa exports many animals lost to other African countries, Angola even imported Elephants from there. Sometimes, though, there are no takers so affording the opportunity to an individual willing to pay good money, thereby financing the continuance of the whole operation and especially the specie involved, seems to me like an equable and reasonable solution.

It is an unassailable argument for managed wildlife sanctuaries and, rather than rattling collection tins outside supermarkets begging for donations or asking the taxpayer to foot the bill, the need to cull can be profitably achieved by allowing paying clients to do the job. Beardy Bill Oddie would be horrified but, without a hunter willing to pay, there would be a lot less wildlife and our walks in the park or our game drives would be a lot less interesting. Stroll through the Black Forest in Germany and you will see several types of deer, whole herds of them led by magnificent stags, wild boar, all sorts of game birds. I have lived in Angola for nearly twenty years and have never seen a giraffe, a lion, a leopard or an elephant in this country although I did in South Africa and Uganda, on managed reserves. My sons were born in Africa and they have never seen any at all, not even in captivity. Mind you, I can go to the local artisan market and buy a leopard skin so there must be some wildlife still hanging in there by the skin of their teeth.

So, although I would not pay money to shoot anything I could not subsequently eat, I would pay to go and shoot a wild boar, or a deer. I would recognise that the money I pay is helping to keep the enterprise alive, along with, paradoxically, all its viable breeding stock. For those shipping home the heads of the African ‘Big Five’ they paid to shoot, they should be issued a certificate informing the outraged that by paying a frankly outrageous amount to shoot these five animals, the man with their preserved heads on the wall has ensured the survival of hundreds more.

As usual, I appear to be rambling but I have just made a distinction between hunting for the pot and trophy hunting. By exploring that distinction, however, I realise that if anything, the man who goes out on his own and blows away a bit of genuine wildlife, even if it is destined for the pot so getting his food for free, is perhaps behaving less ethically than the man who is willing to pay to shoot whatever he wants knowing the stocks are managed and sustainable.

When it comes to the management of its own resources, be they animal or mineral, Angola is a basket case and a lot of other countries around the world are no better. I have just realised, as I type, I have just talked myself in a circle and into the realisation that there is no difference between shooting for the pot and trophy hunting and that anything else is merely poaching, the theft of a natural resource, be it the property of the nation as a whole, the food supply for a dependant community, or from his Lordship’s managed estate.

On the now rare occasions I get to go shooting, the first thing I do is go and see the traditional leader, the Soba, of the area across which I would like to shoot. Just as man cannot live by bread alone, they realise that they cannot live by meat alone either so I bring them sacks of meal flour, pulses, pasta and cooking oil. The currency may take a different form and my quarry only one I can cook and eat but how can I be distinguished from the trophy hunter? Both have us have paid for the opportunity. The Soba soon realises that by managing, by protecting his stock of wildlife, he has a resource. Instead of allowing his men to kill everything in sight before they are forced to move on and find new hunting grounds, he now knows that within his gift is a commodity that some people will pay to access. By hunting, therefore, we not only provide the catalyst to protect a wildlife resource, we are also providing stability to the population dependant on that same resource, be they the residents of a local village or the landowner who gives up the fruitless production of hopelessly under priced crops and instead turns his land over to the preservation of wildlife, a natural habitat both rewarding his considerable number of staff and providing him the motivation to carry on.

Hunting is eco farming.

John, who is a bit of a virgin when it comes to raising animals, with which anyone who husbands any of God’s creatures will form a natural bond, is understandably nervous now that the whole point of the exercise is upon him. Tomorrow he takes his two pigs to slaughter.

Those who read John’s blog will realise that he is a very sensitive and caring man. And I would agree. He is sensitive, a quality to be admired especially in men. And he is also a Man. He is going to go the whole hog with his pigs and, as far as regulations allow, accompany them on their final trip. Now that takes a lot of courage because, unless you were a cold, heartless and sadistic bastard since birth, I defy any of my hunter readers to confess that they felt no remorse after their first kill and even now feel something for the animal lying dead at their feet. It’s a kind of respect. It may seem incomprehensible, bizarre to some, even gruesome to others but after a kill, I always stroke the animal and mentally apologise that mine was the part in the great scheme of things that ended its life. Then I gut it and eat it.

That animals must die so that higher orders in the food chain can live has not escaped John. That some of us do it ourselves, especially as sport horrifies others. For those no matter how committed to the welfare of their animals while under their care, the first time they are instrumental in the death of the fruits of their labour can only be disturbing. John will remember the last meal his pigs ever ate long after they do. He is making every effort to ensure his pigs are transported as stress free as possible to the place they will, under the carefully formulated animal welfare regulations extant in UK, be stunned by an electric charge, have a sling slipped over a hind leg and be hoisted, twitching above the floor and have their throats cut so that they bleed out into a bucket. Since this is processed killing, they may have to stand in a queue. I am unsure of the basic mathematical comprehension of a normal pig but when the pig at the front, in piggy language squeals ‘God, that hurt’, I am sure the rest are thinking, ‘Christ, three more to go and that’s me’.

John is doing it as kindly as he possibly can. Wouldn’t it have been better all round, though, if he was licensed for a decent pistol, could encourage his piggies stress free into a familiar pen and then while their snouts were buried in a handful of feed, shoot them between the eyes or, better still, in the very back of the neck to destroy the cerebral cortex? From experience, at the safe end of the weapon I freely confess, there is nothing more unexpected and, under the circumstances humane, save perhaps the old buck having enjoyed his life so far in completely natural surroundings, the only thought in his head the choice of dams at his disposal when suddenly, a 30 odd Six core locked soft point takes his heart out. Given the choice between standing in a queue, weeing with fright before being plugged into the mains or being dropped in the bush with a hard on, I know which way I would prefer to go.

I have a few odd pieces of land. Other than over growing with weeds, they weren’t doing much so I thought, why not buy a baby bull, a Bobby Calf, one off the teat that we could fatten up? By the terminology I have just used, the experienced will realise I hadn’t a clue.

He was walked to my house, trying to graze on bits and pieces here and there but since the guy beating him along with a stick was paid by the job, not the hour, the poor little Boi, (pronounced Boyo, not a Welshman, this is what they call cattle here) was pretty bloody thirsty and hungry when he got here and looked so sweet so I emptied all the milk I had in the fridge, heated it up to blood temperature in a sodding great big pan and gave to him.

In the morning, I woke up to find he had guzzled the milk and eaten everything green in my garden. I ran round the garden cursing like hell studying every brown bit of dirt now bereft of anything green with a manic intensity and he just stood there in the middle of the yard, head down but not so far that he could not fix me with his brown eyes. I gave him a bucket of water and he dropped a real good country pancake on my yard.

I’ll tell you, herding soldiers is a damn sight easier than encouraging a calf along. Soldiers will do as they are bloody well told but a calf? He’ll stand there all day sucking your fingers but try and get him to move in anything close to the right direction and you’re stuffed. And don’t, whatever you do, try and push them from behind. I don’t know how many stomachs bovines have but evidently there is some invariably explosive relief afforded by pressure on their buttocks, and all those extra stomachs make the result pretty spectacular to the casual observer.

I was pretty miserable by the time I got him to the overgrown hectare that would be his new paddock.

I returned home knackered, with clothes and flesh the same colour as healthy countryside and shins scuffed to buggery. This bastard didn’t only dump on me, he raked me with his cloven hooves. I had carried enough water, much to the amusement of indolent female neighbours (only women carry water here and rather more efficiently I might add) and filled the half oil drum which I had scrupulously cleaned to provide a trough so he was OK for the night he would settle in to his new surroundings and the night I would need to recover. I poured a stiff scotch and dug out Hugh Fearnley-Whittingstall’s River Cottage Meat Book and decided how I would cook him in a few month’s time.

Well, he was a big hit with the neighbourhood kids. They just loved him. They would play football with him, or at least have a kick around in his yard and he would chase after the ball and if some kid did not swipe it away from under his nose he would sniff at it and push the ball around with his front feet or have an experimental chew. The dogs would follow the kids over the wall into his yard and join in by trying to worry him but he would just put his head down and sucker them before kicking them over the horizon. He never wanted for water or feed. The kids saw to that. In those days most of this neighbourhood was unbuilt plots so the kids would mow all the abandoned lawns and every day he received more than enough hay.

Another neighbour, he had many Boyos, dropped around one morning and said Boyos need nuts as well as well as hay and water. Nuts? I definitely had no nut trees on my property but I had also been on this guy’s property, a man of many Boyos, and I knew for a fact he hadn’t got any bloody nut trees either. These guys love to take the piss out of a foreigner so I have to be careful.

That afternoon he delivered a bag of what to me looked more like squirrel pooh than nuts but he assured me that I should mix this in with the feed once a day.

I did a mental calculation. Cost of feed versus anticipated pounds of steak and how much each plateful would end up costing me. Apparently, if I used this stuff, in no time I would have one mother of a beefcake. Ta, I said, and handed over the cash giving the bag to my juvenile hay collectors and telling them to mix an empty powdered milk tin full of squirrel pooh in with the hay once a day. They dumped the whole bag in the middle of the field. Then it rained and $200 of pellet mound stopped looking like squirrel pooh. Now it looked like the pancakes he was dumping at regular intervals so I am not surprised he ignored all the concentrated nutrition that, had he tucked into, would have turned him into the Mike Tyson of bulls.

Another sack of pooh nuts later, I was feeding him these high protein pellets by hand and he grew. I tried to train him as an explosives sniffer dog (since the heart attack I have been pretty bored) and when it came to pooh, you couldn’t fool him although I am convinced he cheated because every time I turned round while I was trying to bury this stuff he was leaning over me trying to nibble my hat. Even if I tied him to the gate and only let him loose once I had buried the pooh over the far side he would gambol over once I set him loose and snuffle up the stuff. The only explosives I had to hand were bullets. He was rubbish at that.

But he grew up and the time came to turn him from a rather ungainly pet into recognisable chunks of meat, the sort you buy in Sainsbury’s or Morrison’s if you are up north.

I deliberately had not given him a name. There was no point giving him a number or an ear tag, he was only one. He was the only football playing failed explosive sniffing dog bull in the neighbourhood.

‘I’m not going to kill him’, said Marcia.

I hadn’t even taken the pistol out of the drawer, there was no way I could shoot him.

‘Marcia, isn’t there anywhere else where they do this properly?’

‘Oh, sure’, she said, ‘just down the road’.

The driver went with me and we drove the beast the three kilometres to the abattoir. When I say, driver and drove, don’t get the wrong idea. You try pushing a bull into the back of a truck. We walked. We drove this bull in the same manner as recorded by Constable in his paintings.

When you get there, they are pretty quick. I was a bit shocked when I saw the abattoir.



They led him in, very gently and tied him to a post. I know it was a bit insensitive, sick really, but I got the camera out. It was too late to back out now, I had already called Marcia to let her know we had arrived and told her to come with the truck to pick up the remains.



I didn’t know at the time but since it was a slow day, they were going to give an apprentice a bit of experience. On my bull. Apparently the technique is to stab the animal through the back of the neck, severing the spinal chord and this pretty much does for them.



He fucked it up. My bull flinched and looked over to me briefly and then hung its head down breathing heavily . I swallowed a big lump and screamed at the bastards to stop arguing whose fault it was and get on with it. So they pulled my bull in close to a post and the expert took over, lining up well…



And my bull was down.





Goats just get their throats cut.



Then the expert butchers take over.



Since then, I do it myself and, believe me, they don’t see it coming or feel a thing and to this day I always stroke them and, for what it is worth, say sorry.

Sunday, 29 January 2012

Leaving Blues

Akwá, a diminutive of what a waste of rations

I don’t mind. Really I don’t. If I tell myself enough times then maybe I will believe it and avoid spending the rest of my life in an Angolan prison having been convicted of mass murder. Maybe, if I squeeze my eyes shut really tight and click my heels I will wake up in an intensive care unit in Europe with all of me well and truly smashed up being fed via a tube up my nose and realise that the last twenty years have been but a bad dream.

Given the horror stories we see on the various news channels, the poverty, the deprivation, the corruption that is Africa you might be surprised when I attest that this is the ultimate disposable society.

We are well into the Africa Cup of Nations. Just pause and think about that for a second. What we are talking about is a bunch of African national teams (eleven guys per team all playing as individuals in the hope they will one day play for Chelsea so, as teams they are rubbish) competing for the title of best team in Africa. So why isn’t the competition called the Cup of African Nations?

I detest soccer. I used to be a good schoolboy player and really enjoyed a good kick around but those were the days of Nobby Stiles when you barged on the ball, tackled hard and if your legs were chopped out from under you, you got to your feet and unless you had suffered a compound fracture AND it was pissing blood, you carried on playing. We wore shin guards for a reason. Germany’s Franz Beckenbauer played half a match in the 1970 World Cup semi final classic against Italy with a broken collar bone. Yes, Beckenbauer had a fracture but there was no blood so he soldiered on. Nowadays it is a pissy game for pissy girly prima donnas out for an Oscar, whistle happy referees and followed by the same sort of moron that believes professional wrestling is a sport.

As an aside, and just to assure the reader that I really was very keen on soccer, 26 years after what was described as the Game of the Century between Italy and Germany at the Aztec Stadium in Mexico City, I took a team there to play in the Cup of American Nations, representing Belize, and we opened the tournament against Columbia and scored the first goal. Columbia did recover and banged half a dozen into the back of our net but still, I join a relatively small group of player/manager/trainers (we were short staffed) who can claim to have scared, however briefly, the shit out of a team like Columbia. Although we lost all three of our opening group matches, we managed to score in every game against world class teams. Which isn’t bad, considering our team consisted of cooks, bottle washers and mechanics and we were blown away by both the altitude and the evening delights of Mexico City’s Zona Rosa.

I suppose I still love the game. After all these years I still remember the very first goal I ever scored. Bugger bending it like Beckham, I had the ball in the back of the net from a corner kick and I was a damn sight better at taking penalties. Now, the beautiful game is painful to watch. I was in Uganda moving an oil rig during the 2006 world cup and drove miles to the only tourist lodge on the shores of Lake Albert with satellite TV so that I could watch the Angola matches. Agony. Like many African teams, certain players are selected because they have connections. The poor trainer or manager is told who he will field. Angola lost their opening match, a blood match with their old colonial masters, Portugal. Only one nil but still a loss. Portugal is not a sniffy team but the maddening thing was Angola could have had them. The problem was their star striker, Akwá. He was going to win the World Cup single handed. If he didn’t get the ball, he refused to play. If he got it, he refused to pass, preferring a hopeless shot on goal or diving instead. I admire the balls of the manager who dropped him after that game. Angola drew the next two matches proving they had the talent but it wasn’t enough.

Our bairro, or neighbourhood, has had no town power for three weeks. All my neighbours have bought generators but apparently they are all bust. My generator has been running for nearly five years. Yes it is a bit wheezy and I bet it isn’t delivering the power on the label anymore but it still runs and it has clean oil and new filters. These bastards will buy a gennie and then keep stuffing fuel into it and running it until, with a choked up radiator and oil the consistency of water it seizes with an almighty bang leaving them in complete darkness. Then they will get a likely lad who will strip it, try and repair it before finally declaring it dead.

So now that the African cup of Nations is on, guess where they all pitch up? No problems. I can read a book, or type on the old laptop but it is hard to ignore a football match and that’s when I go crazy.

That wasn’t a foul.

You’re telling me that was a foul?

The bastard dived

Look, there’s the replay. Where was the contact?

Why is he being stretchered off?

Effing poufters.

Or:

Cross it!

For Feck’s sake! CROSS IT!

Oh fer God’s sake, what a wanker.

I can assure you, this sort of running commentary does not go down well here. There has been a bit of scandal in UK about racism in football recently. I can confirm that even if it is my house, my TV and my fridge full of cold beer and Coca-cola, all powered by a generator I maintained, with a house full of uninvited Angolans you do not say that African football is shit because all black players are mincing diving tarts and Vinnie Jones, who just happens to be white, holds the record for opening whistle to red card and would kick the shit out of the lot of them.

Being forced to watch football with a bunch of tossers though, is not the real needle.

Every plug socket in my house has a charging phone attached to it. I appreciate that a charged mobile phone is fundamental to existence now. They are the elixir of life, God’s breath into parched lungs and salvation in an emergency so I do not begrudge my neighbours the opportunity of squeezing a bit of life into them. But if they are going to leave them under my charge, so to speak, why can’t they switch the bastard things off?

At first, I ignored them but in Angola the mobile phone norm is that if the call is unanswered, just keep hitting the redial button. Irony is wasted on your average Angolan, undoubtedly something being lost in translation so instead of answering the phones, I switched them off. This got me into hot water as there was no record of missed calls. I am now an expert on Nokia, Samsung and any other make of phone. I can quickly change them over to silent mode and back again when the owner comes to collect it and I have discovered that redial tenacity can be curbed by answering, ‘Ministerio do Interior, Investigação Criminal’ (Ministry of Interior, Criminal Investigation). No one, no matter how desperate for social interaction wants to get involved with those guys.

The neighbours know I have sold the house and will be moving shortly.

‘How soon will you be moving out’ said the neighbour comfortably ensconced on my sofa with an ice cold beer of mine, not even looking at me while he watched Mali get thrashed by Ghana.

‘Not for another week’, I said.

‘Great, we’ll catch the final’.

I am so looking forward to getting out of here.